Panera Bread’s Signature Macaroni & Cheese

INGREDIENTS

× 16 oz pkg Rigati Pasta or Other Small Pasta Shells)

1/4 cup

Butter

1/2 cup

All Purpose Flour

2 1/2 cups

2% Reduced Fat Milk or Cream

slices White American Cheese, chopped

× 8 oz cup Shredded Extra Sharp White Vermont Cheddar Cheese

1 tbsp

Dijon Mustard

1 tsp

Kosher Salt

1/4 tsp

Hot Sauce