INGREDIENTS
Crust:
8
whole honey graham crackers, finely crushed
5 tbsp
butter, melted
2 tbsp
packed light brown sugar
1/2 tsp
cinnamon
Chocolate Chip Cookie Dough:
1/3 cup
butter, softened at room temperature
1/3 cup
brown sugar, packed
3 tbsp
granulated sugar
1/4 tsp
salt
1 tsp
pure vanilla extract
3/4 cup
flour
2/3 cup
chocolate chips
Cheesecake Filling:
10 oz
cream cheese, softened
1/4 cup
sugar
1
large egg
1 tsp
pure vanilla extract