INGREDIENTS
5
Egg whites, large
1/2 tsp
Almond extract
1 tbsp
Baking powder
2 3/4 cups
Cake flour
1 3/4 cups
Granulated sugar
4 cups
Icing/powdered sugar
3/4 tsp
Salt
3 tsp
Vanilla
2 tbsp
Oil
1 3/4 cups
Butter, unsalted
1 cup
Buttermilk
1/4 cup
Sour cream
1/4 cup
Whipping cream or half and half cream