INGREDIENTS
2
small baguettes
4
large eggs
3 tbsp
heavy cream/buttermilk
3 oz
cooked spicy sausage - cut into 1 cm cubes
2 oz
shredded sharp cheddar cheese
1
small onion - sliced
1/2
small green pepper - diced
Salt and black pepper
1/4 cup
cheddar/mozzarella - for topping