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Baked Potato Soup

Smitten Kitchen
  • minutes
  • Serves 6

INGREDIENTS

1

Bacon bits

2

Bay leaves

1

Chives or scallions, fresh

1

head Garlic

2

Leeks, medium

2 1/2

lbs Russet potatoes

5 cups

Chicken or vegetable broth, low-sodium

1

Black pepper, Ground

1

Table salt

3 tbsp

Butter, unsalted

1

drizzle Butter

1

Cheddar, Grated

1/3 cup

Sour cream

1

Sour cream