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Toasted Orzo Skillet With Shrimp

PamperedChef.com
  • minutes
  • Serves 4

INGREDIENTS

8 oz

Shrimp, large frozen

2

Garlic cloves

1

Lemon

1

Onion, small

1/4 cup

Parsley, fresh leaves

1/2 cup

Peas, frozen

1 3/4 cups

Chicken broth, low-sodium

1 cup

Orzo pasta

1 tsp

Lemon pepper rub

1/2 tsp

Salt

1 tbsp

Canola oil

1 tbsp

Butter

1 oz

Pecorino romano or parmesan cheese