INGREDIENTS
1 cup
raw slivered almonds
1 cup
raw pecans
1 cup
raw walnuts
1/2 cup
raw sunflower seeds (I used pepitas instead)
2 tbsp
maple sugar
1 tbsp
ground cinnamon
1 tbsp
ground ginger (my addition)
sea salt
3 tbsp
honey
3 tbsp
maple syrup
2 tbsp
molasses
1 tsp
vanilla extract
1
large egg-white, whisked
Optional: 3 tablespoons chopped candied ginger (my addition)