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Mexican Beef and Rice Casserole

Kraft
  • 75 minutes
  • Serves 4

INGREDIENTS

1 lb

extra-lean ground beef

1 1/2 cups

<i>Cracker Barrel</i> Shredded Creamy Mexicana Cheese , divided

1

pkg. (35 g) 30%-less-sodium taco seasoning mix

1 cup

long-grain white rice , uncooked

1 cup

frozen mixed vegetables (carrots, corn, peas)

1 3/4 cups

undrained canned no-salt-added diced tomatoes

1 cup

salsa

1 cup

25%-less-sodium chicken broth