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Loaded BBQ Potatoes

What's Gaby Cooking
  • 25 minutes
  • Serves 4

INGREDIENTS

6

large Yukon Gold Potatoes, cut into 1/2 inch cubes

1

yellow onion, finely chopped

2 tbsp

olive oil

1 tsp

garlic salt

4

strips cooked bacon, I prefer applewood smoked bacon

1 cup

shredded cheddar cheese

4

scallions, roughly chopped

kosher salt and freshly cracked black pepper