Favoreats
Favoreats LLC
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INGREDIENTS
1 lb
Flank Steak
1/4 cup
olive oil
1/2 cup
red wine vinegar
2 cloves
garlic, finely chopped
3 tbsp
chopped flat leaf parsley
2 tbsp
fresh oregano
1 tsp
red pepper flakes
1/4 tsp
black pepper
4 cups
market greens
2
heirloom tomatoes, cut into wedges
2
peaches, cut into wedges
1
large avocado, sliced
3
scallions, sliced
2
corn on the cobb, grilled and sliced off into sheets
1
recipe cilantro vinaigrette