INGREDIENTS
1
Carrot, medium
1 tbsp
Chives
1 tbsp
Coriander
1 clove
Garlic
1
Onion, small
3
Eggs, medium
1 tbsp
Dijon mustard, organic
2 tbsp
Lemon juice
1 cup
Quinoa, cooked
1/4 cup
Almond meal
1
Salt & pepper
1/4 tsp
Sea salt
2 tbsp
Coconut oil
2 tbsp
Olive oil
1/2 cup
Almonds or cashews
1/4 cup
Water