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BBQ Sriracha Ribs

Chew Out Loud
  • minutes
  • Serves 6 to 8

INGREDIENTS

2

full racks uncooked ribs, 3-4 lbs each (Baby Back or St. Louis both work well)

Dry Rub:

1/2 cup

brown sugar, packed

1 1/2 tsp

smoked paprika

1

TB kosher salt

1 1/2

TB freshly ground black pepepr

1/2 tsp

cayenne

1/2 tsp

garlic powder

1/2 tsp

onion powder

Sauce:

1

bottle Sweet Baby Rays Honey BBQ Sauce (or your own favorite kind, bottled or homemade)

3 tsp

Sriracha (for moderate spice level)

1

TB pure honey