INGREDIENTS
1 chicken breast;
5 cups mixed greens;
4 bacon slices, cooked and crumbled;
1 pear, sliced;
4 tbsp. pine nuts, toasted;
1/2 tsp. garlic powder;
1/2 tsp. paprika;
Sea salt and freshly ground black pepper;
4 tbsp. extra virgin olive oil;
2 tbsp. balsamic vinegar;
1 garlic clove, minced;
2 tsp. dijon mustard;
Sea salt and freshly ground black pepper;