INGREDIENTS
2 cups
Chicken or turkey broth/stock
1
Butternut squash, medium sized
1/4 tsp
Garlic, granulated
1 cup
Coconut milk
1/8 tsp
Allspice
1/4 tsp
Black pepper, ground
1/8 tsp
Cinnamon, ground
1 tsp
Salt
1
bit Olive oil, extra virgin
Plus a bit extra of each seasoning