INGREDIENTS
1 lb
baking potato es (about 3), cubed
1 can
(14-1/2 oz.) fat-free reduced-sodium chicken broth
1 cup
milk
3
slices OSCAR MAYER Bacon , cooked, crumbled and divided
1 cup
KRAFT Shredded Cheddar Cheese , divided
1
green onion sliced, divided
1/4 cup
BREAKSTONE'S or KNUDSEN Sour Cream