INGREDIENTS
1 1/2 lb
Ground beef
1 1/2 cups
Cauliflower
4 cloves
Garlic
1
Onion, large
1/4 cup
Parsley
1 cup
Tomatoes
1 tbsp
Tomato paste
2 tbsp
Lemon juice
2 cups
Tomato sauce
1
Sea salt and freshly ground black pepper
2 lb
S. (roughly equivalent to 1 medium head) mixed cabbage, blanched and roughly chopped