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Greek-Style Beef Kabobs (aka Souvlaki)

Brianne @ Cupcakes & Kale Chips
  • minutes
  • Serves 6 to 8

INGREDIENTS

2 lb

Beef top round

1

Cucumber, medium

2 tsp

Dill, dried

1 clove

Garlic

2

Garlic cloves

2 tbsp

Oregano, fresh

5/16 cup

Lemon juice, fresh

1

Black pepper, Freshly ground

2 tsp

Kosher salt

1

Mixture of peppers

1

Pepper, Freshly ground

1/4 cup

Olive oil

1

Pita

1 cup

Greek yogurt, plain

Tzatziki for dipping (if desired (this recipe or your favorite))