Favoreats
Favoreats LLC
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INGREDIENTS
Meatballs:
1 lb
ground pork
1 lb
ground beef
1/2 cup
diced onion
2
gloves of garlic
1/2 cup
plain bread crumbs
2 tbsp
Dijon mustard
2 tbsp
Worcestershire sauce
1/2 tbsp
fresh minced dill
1/2 tbsp
fresh minced parsley
Salt (pepper)
French Onion Sauce:
1 tbsp
olive oil
1
Large Vidalia onion
1 1/2 tsp
sugar
2
garlic cloves
1 tbsp
tomato paste
1 tbsp
flour
1 2/3 cups
beef stock
1 tbsp
Worcestershire sauce
1/4 cup
red wine ((preferably Merlot))
Salt
1/2 tsp
dry thyme