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15-Minute Chicken & Rice Dinner

Rachael Ray Every Day
  • 0 minutes
  • Serves 4

INGREDIENTS

4

Chicken breast halves (about 1 pound), skinless boneless

2 cups

Broccoli flowerets, fresh or frozen

2 cups

White rice, instant

1/4 tsp

Black pepper, ground

1/4 tsp

Paprika

1 tbsp

Vegetable oil

1 cup

Water

1 10 3/4 ounce can

Campbell's® condensed cream of chicken soup (regular or 98% fat free)