INGREDIENTS
1/2 lb
Ground turkey
1
Bay leaf
1
Garlic clove
1/3 cup
Green pepper
1/2 tsp
Oregano, dried
1 10 ounce package
Spinach, frozen dry
1/3 cup
Yellow onion
1 14.5 ounce can
Tomato puree
3 8 ounce cans
Tomato sauce, no-salt-added
1/4 tsp
Fennel seeds
1 1/4 tsp
Italian seasoning
1 dash
Nutmeg, ground
1/8 tsp
Red pepper, ground
1
Vegetable cooking spray
18
Wonton wrappers
1 12 ounce container
2% reduced-fat cottage cheese, reduced-fat
1 cup
Mozzarella cheese, part-skim
2 tbsp
Parmesan cheese, grated