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Best Ever Coconut Cream Pie

Food Network
  • 140 minutes
  • Serves 6 to 8

INGREDIENTS

5

Egg yolks

1 1/2 cups

Coconut milk, unsweetened

2 cups

All-purpose flour

1/4 cup

Cornstarch

1 1/4 tsp

Salt

3/4 cup

Solid vegetable shortening

13/16 cup

Sugar

2 tsp

Vanilla extract

1

Whipped cream

1/3 cup

Coconut, toasted

1 cup

Coconut, flaked unsweetened

1

(9-inch) baked pie shell, baked

1 tbsp

Butter

1 1/2 cups

Whole milk

6 tbsp

Water