INGREDIENTS
5
lbs Beef back ribs
1 tsp
Garlic powder
1 tsp
Onion powder
1 1/2 cups
Ketchup
1/8 tsp
Liquid smoke
1 1/3 tbsp
Soy sauce
1/4 cup
Steak sauce or marinade
2 tbsp
Unsulfured molasses
6 1/3 tbsp
Worcester sauce
3 tbsp
Brown sugar, packed
1/2 tsp
Kosher salt
1
Pepper, Freshly ground
1 cup
Canola or vegetable oil
1/2 cup
Cider vinegar
2 tbsp
Butter, unsalted