INGREDIENTS
12
boneless skinless chicken thighs ( about 3 lbs)
3/4 cup
sugar
3/4 cup
soy sauce
6 tbsp
cider vinegar
3/4 tsp
ground ginger
3/4 tsp
minced garlic
pepper
5 tsp
cornstarch
5 tsp
water
Hot cooked rice
Steamed vegetables (like a stir fry version)