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Braised Wild Boar Shanks with Sweet Soy and Star Anise

Food & Wine
  • minutes
  • Serves 6

INGREDIENTS

6

Boar shanks (about 5 pounds), wild

12

Garlic cloves

1

Rice and cilantro

1/4 cup

Kecap manis

1 cup

Soy sauce, low-sodium

2

4-inch cinnamon sticks

3

Cloves, whole

1 cup

Palm sugar or light brown sugar

8

Star anise pods

1/4 cup

Canola oil

10 cups

Water