INGREDIENTS
2
Meyer lemons
2 pints
Raspberries, fresh
2 cups
Raspberries, frozen
2 qt
Strawberries, fresh
4 cans
Coconut milk, full fat refrigerated
2/3 cup
Honey
1 tsp
Vanilla extract
6 cups
Coconut, unsweetened
1 cup
Coconut manna
2 cups
Shreds dried coconut, fancy thick
1 tsp
Rosewater