Favoreats
Favoreats LLC
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INGREDIENTS
8
slices Italian prosciutto, good
4
bunches Arugula, fresh
1 lb
Cremini mushrooms
1
Flat-leaf parsley, Fresh leaves
1/2 tsp
Black pepper, freshly ground
1 tsp
Kosher salt
4 tbsp
Olive oil, good
2 tbsp
Sherry wine vinegar
8
Sun-dried tomatoes in oil
2 tbsp
Butter, unsalted
1
Chunk Parmesan cheese