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Banana Cake With Cinnamon Glaze

Peggy Trowbridge Filippone
  • 40 minutes
  • Serves 24 to 36

INGREDIENTS

1

Bananas

2

Eggs, large

1

Baking soda

1

Cinnamon, ground

1/2 tsp

Cinnamon, ground

1 cup

Confectioners' sugar

1 1/2 cups

Flour

1

Salt

1 cup

Sugar, white

1

Vanilla extract

1/2 tsp

Vanilla extract

1/2 cup

Vegetable oil

1 tbsp

Milk

1

Sour cream

1/2 cup

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1 cup

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nutmeg (freshly grated or 1/8 teaspoon ground)

1 tsp

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