INGREDIENTS
3 cups
Zucchini
3
Eggs
1 1/2 cups
All-purpose flour
1 tsp
Baking powder
1 tsp
Baking soda
3 tsp
Cinnamon, ground
1 tsp
Salt
3 tsp
Vanilla extract
1 1/2 cups
White sugar
1 1/2 cups
Whole wheat flour, white
1/2 cup
Vegetable oil
1 cup
Walnuts
1/2 cup
Low-fat milk