INGREDIENTS
3 cloves
Garlic
1/4 cup
Herbs - i used sage and thyme, fresh
2
Russet potatoes
2
Sweet potatoes
1/2 cup
Chicken broth, reduced sodium
1 1/2 tsp
Salt
1 tbsp
Butter
2 cups
Gruyere cheese
1 cup
Heavy whipping cream
3 cups
Kettle brand chips (any flavor), crushed