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Layered Brisket Dinner

Diabetic Living Online
  • 0 minutes
  • Serves 8

INGREDIENTS

1

3 - pound fresh beef brisket, fresh

1

8 - ounce package Baby carrots

1 lb

Baby red or yellow potatoes

1

Onion, small wedges

1 tbsp

Balsamic vinegar

1 tbsp

Dijon-style mustard

1

Recipe tangy mustard sauce

1 tbsp

Worcestershire sauce

1/2 tsp

Black pepper

1/2 tsp

Italian seasoning, dried

1/4 tsp

Salt

2 tsp

Olive oil