Favoreats
Favoreats LLC
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INGREDIENTS
2 lb
Stew beef
1 lb
Baby potatoes
1
Bay leaf
3
Carrots, large
3
Celery, ribs
2 tsp
Garlic powder
1
Onion, medium
1 cup
Peas, fresh or frozen
2 tsp
Rosemary, fresh
1 tbsp
Thyme, fresh
1 15 ounce can
Tomatoes, stewed
2 cups
Beef broth
1 6 ounce can
Tomato paste
1 tbsp
Worcestershire sauce
1/2 tsp
Pepper
1 tsp
Salt
1 tbsp
Olive oil
