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Slow Cooker Stuffed Cabbage "Un-Rolls"

Katie Kimball
  • 255 minutes
  • Serves 6 to 8

INGREDIENTS

1 lb

Ground beef and/or sausage or ground pork

1

Cabbage, medium-sized

1/2 tsp

Fennel, ground

1 tsp

Garlic, dried

2/3 cup

Onion, dried

1/4 tsp

Oregano

1 tsp

Thyme

15 oz

Tomatoes

6 oz

Tomato paste

1 tbsp

Molasses

1 cup

Tomato sauce

2 cups

Brown rice, cooked

1/8 tsp

Allspice

1 pinch

Cayenne pepper

1/4 tsp

Paprika

1 tsp

Salt