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Oil-Free Basil Pesto

All recipes on jenniferskitchen.com are property of Jennifer's Kitchen and cannot be included in any other recipes collection, online or offline, without prior written permission.
  • 10 minutes
  • Serves

INGREDIENTS

1/2 cup

raw walnuts or pine nuts – divided

1

to 2 cloves garlic

1/2 tsp

salt, scant

2 cups

packed fresh basil leaves

1/2 cup

mashed avocado

1/4 cup

cooked white beans with liquid or mashed silken tofu

2 tbsp

lemon juice, scant