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Slow Cooker Chicken Tikka Masala

Rebecca
  • 345 minutes
  • Serves 10

INGREDIENTS

9

Boneless, Skinless Chicken Thighs

1 tbsp

Ground Coriander

1 tbsp

Ground Cumin

1 tsp

kosher salt

1 cup

yogurt

4 tbsp

butter

1

whole jalapeno pepper (Stem Removed, Pepper Pierced Several Times With A Sharp Knife)

4 tbsp

butter

1

whole large onion, peeled and diced

6 cloves

garlic, peeled and minced or thinly sliced

1 tbsp

kosher salt

3 tbsp

garam masala

1

piece fresh ginger, about 2-3 inches long, peeled and grated

4 cups

crushed tomatoes

1 tbsp

raw sugar (can substitute white sugar if needed)

2 tsp

cornstarch or clearjel

1 1/2 cups

heavy cream