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Oven Roasted Carrots w/ Cilantro Mint Sauce

Life is but a Dish
  • minutes
  • Serves 4

INGREDIENTS

2

lbs Carrots

1

large handful Cilantro

1

small handful Mint, leaves

1/4 tsp

Thyme, dried

1 pinch

Pepper

3/4 tsp

Salt

10 tbsp

Olive oil

2 tbsp

Red wine vinegar