INGREDIENTS
1 lb
Ground beef
8 oz
Mexican ground chorizo
1/4 cup
Cilantro
3
Garlic cloves
1 4.5 ounce can
Green chiles
30 oz
Kidney beans, canned red
1
Red bell pepper
1
Red onion
1 14.5 ounce can
Tomatoes, fire roasted
32 oz
Chicken broth
1 1/4 cups
Macaroni, dried
1 tbsp
Chili powder
1
Salt and pepper
2 tsp
Cumin, ground
1 1/2 cups
Cheddar cheese, sharp