INGREDIENTS
2 cups
flour
4 tbsp
chia seeds
2 tsp
baking powder
1/4 tsp
baking soda
1/2 tsp
salt
1/2 cup
butter, softened
1 cup
sugar
2
eggs
Zest of one lemon
1 tsp
vanilla
1 cup
lemon yogurt (vanilla yogurt or sour cream can be substituted, but then definitely add the glaze to bump up the lemon flavour)
GLAZE:
1/2 cup
powdered sugar (icing sugar)
2 tbsp
fresh lemon juice