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Turmeric Roasted Carrots

The Mediterranean Dish
  • 50 minutes
  • Serves 6

INGREDIENTS

3 lb

Carrots, whole

1/2 tsp

Coriander, ground

1

Dill or parsley, Fresh

3

Garlic cloves

1/2

Lime, juice of

1 tsp

Cinnamon, ground

1

Salt and pepper

1 tsp

Turmeric, ground

1

Virigin olive oil

1 person Recommend This Recipe