INGREDIENTS
1 lb
Shrimp
1
Carrot, large
1/2 cup
Coriander
1
Cucumber
4
Garlic clove
4
Green onions
4 cups
Kale
1/4 cup
Peanuts
1/2 cup
Red cabbage
3 tbsp
Honey
1 cup
Lemon juice
3 tbsp
Peanut butter, natural creamy
1 tbsp
Soy sauce
1
Red pepper
1 tsp
Salt
1
Sesame seeds
1/4 cup
Olive oil
1/3 cup
Greek yogurt
2 tbsp
Milk, fat free