INGREDIENTS
16 oz
applesauce
1 tbsp
sunflower seed butter
2 tbsp
vanilla
1 1/2 tsp
baking powder
1 tbsp
baking soda
1 2/3 cups
almond milk*
1/3
to ½ cup maple syrup (I use ⅓ and find them sweet enough)
1 1/2 cups
oats
1 cup
oat flour
1 cup
vanilla protein powder
1/2 cup
finely ground flax seeds
1/4 cup
chia seeds
12 oz
fresh blueberries (Frozen wild blueberries also work - but you'll have purple muffins!)