INGREDIENTS
2
Salmon, skin-on fillets
1 tbsp
Seafood rub, sweet and spicy
1
Avocado, pitted, and diced
1
Bell pepper, orange
2 tbsp
Cilantro, fresh
1
Jalapeno pepper
1
Lime
3
Limes, large wedges
3
Mangoes, ripe pitted, and diced
1/2 tsp
Chili powder
1 pinch
Salt
1
Salt and ground black pepper
2 tbsp
Olive oil
6
Corn tortillas