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Favoreats LLC

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Classic Pot Roast with Carrots and Onions

a farmgirl's dabbles
  • 180 minutes
  • Serves 6

INGREDIENTS

1

Chuck roast (3.5 to 4 lbs.), boneless

4

Carrots, large

2

Onions, large

2 tsp

Thyme, dried

1 cup

Beef broth, low sodium

2 tbsp

Tomato paste

1

Black pepper, freshly ground

1

Kosher salt

1

Olive oil

1

bottle Beer