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Sapasui - Island Chop Suey

ilovecoconutcream.com
  • minutes
  • Serves

INGREDIENTS

500 g

rump steak thinly sliced into strips

250 g

vermicelli (bean thread)

Large bowl of hot water (to soak vermicelli)

Salt to season

2 tbsp

oil

1/2

onion finely chopped

2 cloves

garlic, crushed

2

carrots sliced into match-sticks

1 cup

frozen peas, beans or mixed veges

1 tsp

grated ginger

1/2 cup

water

1/4 cup

soy sauce

coriander leaves (optional)