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Crispy Loaded Hasselback Potato Bites

thecomfortofcooking.com
  • minutes
  • Serves 10 to 15

INGREDIENTS

1 lb

small potatoes (about 2" across - red or Yukon work fine) Olive oil Kosher salt Sliced cheese (your choice – I used Colby Jack), cut into small squares For topping: Light sour cream Cooked bacon, chopped Sliced green onions