INGREDIENTS
2
Eggs
3/4 cup
Evaporated milk
1 tbsp
Corn syrup, light
1 3/4 cups
All-purpose flour, unbleached
1 tsp
Baking powder
2 tsp
Baking soda
4 oz
Chocolate
1/2 tsp
Cinnamon, ground
2/3 cup
Cocoa powder, dutch process
3 tbsp
Cocoa powder, unsweetened
1 tsp
Salt
3 cups
Sugar
3 tsp
Vanilla
1 cup
White sugar
1/2 cup
Vegetable oil
3 tbsp
Butter
1 cup
Buttermilk
3 tbsp
Coconut oil or butter
3/4 cup
Heavy cream
1 1.5 quart container
Your favorite vanilla ice cream
1 cup
Water, hot
2 tbsp
Water