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Oyster Dressing

Rachael Ray Every Day
  • 0 minutes
  • Serves 12

INGREDIENTS

2 pints

Oysters, fresh raw

1 tsp

Basil, dried

2

Celery, ribs

1

Onion, half

2 tbsp

Parsley, fresh

1 tsp

Sage, dried

1 tsp

Thyme, dried

2

Eggs, large

2

boxes Corn muffin mix

1

Salt and pepper

1 stick

Butter, unsalted

2 cups

Half-and-half

2/3 cup

Milk