INGREDIENTS
1 tbsp
olive oil
1 cup
cooked, chopped chicken
1/2 tsp
Italian seasoning
1 clove
garlic, pressed
1
package (9-oz) refrigerated cheese ravioli
3/4 cup
chicken broth
1/2 cup
half-and-half
4
slices bacon, cooked and chopped
parmesan cheese
parsley