INGREDIENTS
1 1/4 lb
Top sirloin steaks
2
Avocados
3/4 cup
Coriander, leaves
1
Cucumber peeled, seeded and cut into chunks (about 2 cups), large
2 cloves
Garlic
2
Jalapeno chiles
1
Lime, wedges
2
Limes
3 cups
Red cabbage
1/2
Red onion
2 cups
Avocado lime salsa
1 pinch
Cayenne pepper
1 tbsp
Chili powder
1/4 tsp
Cinnamon, ground
1/4 tsp
Salt
1
Salt
12
Corn tortillas, small