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Buttered Rosemary Smashed Potatoes with Burrata. (Video!)

Jessica, How Sweet Eats

INGREDIENTS

1/2 tsp

Garlic powder

2

lbs Potatoes, medium-sized

2 tsp

Rosemary, fresh

1/2 tsp

Pepper

1/2 tsp

Salt

3 tbsp

Olive oil

6 tbsp

Butter, salted

1

Large (or 2 small) balls of burrata cheese

View Detailed Directions