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Double-Smoked Salmon with Horseradish Cream

Better Homes and Gardens
  • 45 minutes
  • Serves 4

INGREDIENTS

4

fresh or frozen salmon, fresh or frozen

4

slices Smoked salmon

4

Hickory or apple wood chunks

1 tbsp

Lemon juice

1

Salt and pepper

1

Recipe horseradish cream

4 teaspoons snipped fresh dillweed